Section 1
Section 1 imposes a duty on public bodies to advance the primary and secondary food goals.
Section 2
Section 2 establishes the primary food goal - "provision of affordable, healthy, and economically, environmentally and socially sustainable food for the people of Wales".
Section 3
Section 3 sets out secondary food goals with descriptions under the headings: economic well-being; health and social; education; environment; and food waste. Descriptions can be amended by the Welsh Ministers following consultation with the Welsh Food Commission.
Section 4
Section 4 requires the Welsh Ministers to set targets for each secondary food goal by regulations which must be made within two years of this section coming into force (which is three months after Royal Assent). They must set a measurable standard and target date.
Section 5
Sections 5 creates a requirement for the Welsh Ministers to consult when setting targets and for the Ministers to be satisfied that the target is achievable.
Section 6
Section 6 imposes reporting duties on the Welsh Ministers regarding the targets.
Section 7
Section 7 sets out requirements for reviewing the targets. This includes a requirement for a first review of targets to be completed within five years of this section coming into force (which is three months after Royal Assent). Subsequent reviews must be completed within five years of the previous review's completion.
Section 8
Section 8 establishes the Welsh Food Commission.
Section 9
Section 9 sets the objectives of the Welsh Food Commission - to promote and facilitate achievement of the primary and secondary food goals / targets.
Section 10
Section 10 establishes the Welsh Food Commission's functions including: developing and advising on food policies, and overseeing / reviewing food goals and targets related to public body functions.
Section 11
Section 11 introduces the Schedule which details the Welsh Food Commission's operation, including its status, membership, salary, staff, internal workings, funding, reports and accounts. The Welsh Ministers must consult the Senedd in appointing the chair and members.
Section 12
Section 12 requires the Welsh Ministers to prepare a national food strategy, including policies advancing the primary and secondary goals, within two years of this section coming into force (which is three months after Royal Assent).
Section 13
Section 13 establishes the strategy-making process. The Welsh Ministers must seek the Welsh Food Commission's advice and may seek the Future Generations Commissioner's advice. Welsh Ministers must consult independent experts / other appropriate persons and have regard to various international instruments, including the UN Convention on the Rights of the Child.
Section 14
Section 14 describes the strategy's effect. Public bodies must have regard to the food strategy when exercising functions related to food goals and targets.
Section 15
Section 15 requires the Welsh Ministers to report on the effectiveness of the national food strategy ('as soon as practicable' two years after the strategy is published).
Section 16
Section 16 requires the Welsh Ministers to review the national food strategy every five years and revise it as they consider appropriate.
Section 17
Section 17 requires each public body (local authorities and local health boards but not the Welsh Ministers) to make a local food plan within two years of this section coming into force (which is three months after Royal Assent).
Section 18
Section 18 establishes the process for making local food plans. The public bodies may consult with the Welsh Food Commission, the Future Generations Commissioner and other appropriate persons and must have regard to the national food strategy.
Section 19
Section 19 requires public bodies to have regard to their local food plan when exercising functions related to the food goals and targets.
Section 20
Section 20 requires public bodies to report on the effectiveness of their local food plan ('as soon as practicable' two years after the local plans are published).
Section 21
Section 21 requires public bodies to review their local food plans every five years, and to revise them as they consider appropriate.
Section 22
Section 22 defines 'public body' as the Welsh Ministers, local authorities and local health boards. The Welsh Ministers can amend this list following consultation with the Welsh Food Commission and other appropriate persons, but cannot remove themselves. Additions must exercise "functions of a public nature".
Section 23
Section 23 confirms the regulation making powers are exercisable by statutory instrument, using the affirmative procedure.
Section 24
Sections 24 provides interpretation of terms within the Bill.
Section 25
Section 25 provides commencement (three months following Royal Assent).
Section 26
Section 26 provides the short title of the Bill.